Gluten Free Vegan Instant Pancake Mix Recipe
Make your own Gluten Free Vegan Instant Pancake Mix. Can be made in a single batch to enjoy immediately or made in large batches to be stored and enjoyed later.
Ingredients
Dry Ingredients
2 tbsp Sugar
1 tbsp plus 1 tsp Baking Powder
2 tbsp Lemon Powder
Wet Ingredients
1 ¼ cups Water
Directions
**Can be made in single batch for immediate use or made in triple or quadruple batch to be stored and used later**
In a large bowl mix together All Purpose Baking Mix, sugar, lemon juice powder, baking powder,
**Store until you are ready to use**
Add 1 1/4 cup water for each cup of dry mix. Mix well.
Heat griddle to 350F and pour batter onto skillet. Cook for 2-3 minutes until bubbles begin to rise.
Flip pancakes. Cook for another 2-3 minutes, then serve with your favorite toppings.
**For a Non-Instant Gluten Free Vegan Pancake Recipe with more simple ingredients **
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Go to Classic Gluten Free Vegan Pancake Recipe