Easy Gluten Free Peanut-Butter Cookie Recipe

These easy melt in your mouth peanut butter cookies are sure to be a hit.

Ingredients

1 cup Butter

½ cup Sugar

½ cup Brown Sugar

½ cup Peanut-butter

2 eggs (or 1/3 cup applesauce)

1 tsp Vanilla

½ tbsp Salt (optional)

1 tsp Baking Soda

½ cup chocolate or butterscotch chips (optional)

- Preheat oven to 350° F.

- Cream butter, sugar, brown sugar, peanut butter, eggs and vanilla together until smooth.

- Add Raw Oatmeal, All Purpose Baking Mix, salt and baking soda. Stir in chips if desired.

- Drop onto an ungreased cookie sheet, gently press down on the top of cookies with a fork and bake for 10-12 minutes.

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