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Classic Gluten Free Waffle Recipe
These classic gluten free waffles will make your morning.
Ingredients
Ingredients
1
cup
Montana Gluten Free Waffle Pancake Mix or All Purpose Baking Mix
¾
tsp
baking soda
¾
tsp
sugar
1
cup
milk or almond milk
1 ½
tbsp
melted butter, coconut oil or olive oil
1
cup
fresh fruit (optional)
Directions
Directions
Whisk liquid ingredients until well combined.
Add dry ingredients to wet ingredients. Mix. Add milk or baking mix to get desired consistency.
Cook following your waffle iron's directions to desired crispness.
Add desired toppings - butter, syrup, jam, peanut butter, fruit and whipped cream,.... and enjoy!
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