Gluten Free Vegan Instant Pancake Mix Recipe

Make your own Gluten Free Vegan Instant Pancake Mix. Can be made in a single batch to enjoy immediately or made in large batches to be stored and enjoyed later.

Dry Ingredients

2 tbsp Sugar

1 tbsp plus 1 tsp Baking Powder

2 tbsp Lemon Powder

Wet Ingredients

1 ¼ cups Water

**Can be made in single batch for immediate use or made in triple or quadruple batch to be stored and used later**

In a large bowl mix together All Purpose Baking Mix, sugar, lemon juice powder, baking powder,

**Store until you are ready to use**

Add 1 1/4 cup water for each cup of dry mix. Mix well.

Heat griddle to 350F and pour batter onto skillet. Cook for 2-3 minutes until bubbles begin to rise.

Flip pancakes. Cook for another 2-3 minutes, then serve with your favorite toppings.

**For a Non-Instant Gluten Free Vegan Pancake Recipe with more simple ingredients **

Print Recipe Pin Recipe